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S.P. Publishing Group Co., Ltd.
11/1 Soi 3 Bamrungburi Rd., T. Prasingh,
A. Muang., Chiang Mai 50200
Tel. 053 - 814 455-6 Fax. 053 - 814 457
E-mail: guidelin@loxinfo.co.th
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PADTHAI ORIENTAL Fried Noodles with Fresh Prawn
Ingredients
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Noodles |
50 |
grams |
Bean sprouts |
20 |
grams |
Long beans cut into 1 inch pieces |
20 |
grams |
Prawn |
50 |
grams |
Sliced hard tofu |
3 |
tbsp. |
Sliced carrot Kui Chai (a kind of spring onion) |
3 |
tbsp. |
Cut into ˝ inch pieces |
2 |
tbsp. |
Fish sauce |
3 |
tbsp. |
Sugar |
1 |
tbsp. |
Ground pepper |
1 |
tbsp. |
Ground peanut |
1 |
tbsp. |
Tamarind juice |
2 |
tbsp. |
Sliced garlic |
1 |
tbsp. |
Oil |
3 |
tbsp. |
Eggs |
2 |
tbsp. |
Water |
1 |
tbsp. |
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Preparation
1.
Fry garlic with prawn in hot oil, put in noodles and water then fry until soft.
2.
Add long beans, tofu, carrot, sugar, fish sauce, ground pepper and peanut, tamarind juice and egg.
3.
Put bean sprouts and kui chai, remove from heat.
4.
Put on the dish decorated with fresh vegetables, and season with lime.
Supplied by Prem Restaurant
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