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Good Morning Chiangmai News Magazine
20/1 Ratchamanka Road
A.Muang Chiangmai 50200
Tel/Fax: (053) 278516
e-mail: gmorning@chiangmai-online.com
Cover Page
.gifOn-line Edition ContentsMay2000


Regulars

THE DRINKS PAGE

THE GREAT BRITISH TAKE-AWAY

To hear it from the Brits (Aussies too) it was manna from heaven, doused with salt and vinegar, wrapped up in newspaper and taken home under your jacket for the equivalent of just 4 baht! "Central heating you could eat" sighed a misty-eyed retiree.

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But inflation has taken it’s toll on fish and chips the world over and - 40 years on - 90 to 120 baht is the going rate in these parts for Britain’s famous contribution to haute cuisine. Said retiree and I were sampling the 90b offering at the new Fish n’Chip Shop on Ratchawitee Road, right next door to Voodoo Lounge. Khun Soda and friends have just opened this bright chippy-cum-bar, serving western breakfasts from 10.00am and the great British take-away until 2.00am.

The chips are big-bite-sized and tasty, none of your sharp little French fries so scorned north of the Channel. Equally vital, the fish here is coated in batter or - slightly pricier - breadcrumbed and served with salad and coleslaw. The red snapper, also known as red sea bass, is rather like a flatter version of cod, firm and flavour-full with very little skin and few bones. My companion pointed out authentic accessories such as pickled eggs, pickled onions, white vinegar and HP Sauce as well as ketchup. The only distraction during a satisfying supper was his pre-occupation with Soda’s unusual decor, lower walls in orange being topped with white and a pale green ceiling. "It reminds me of somewhere - and it’s a place famous for fish and chips" quoth he, scratching his balding pate.

We were on the sidewalk, debating whether to finish off at Voodoo Lounge or the Irish Pub when he suddenly exclaimed "Glasgow! It’s the same colour inside as the Glasgow trams were outside - and that’s a city for great fish suppers if ever there was one....." Bizarre coincidence or subtle marketing, I wonder?

Don’t know how much Grand Prix watching it takes to turn your attention from laps to lips but Sanuk Sanuk (in the little soi near Johns Place at Thapae Gate) is a user-friendly place for such high tech testing. Season-long they’re showing all the F1 qualifying, the races and repeats and your 5th beer is free during the live coverage. May 7th it’s from Barcelona, May 21st the Nurburgring.

* Head out of Chiangmai on the Old Lamphun Road and you’ll find that eateries get thin on the ground as soon as you’re south of The Westin and Nong Hoy market. Tired and hungry one night I’d crossed the Mahidon Road 3 year flyover project and began to despair until suddenly, up came the Thai Kitchen on the right, opposite the neat little Caltex gas station. I swung in between the fairy lights just before their 10.00pm closing time and had a great value Thai meal of spicy beef salad followed by steamed fish in spicy soup. Regular customers get a 15% discount without asking but if you don’t read Thai, don’t miss that gas station!

* The rice-based Indian Biryani is a mild concoction involving chicken or mutton, comparable with Thailand’s cow pat. Out at the main traffic light junction in Borsang, the new Amena Biryani House offers the chicken version at only 30b. With raisins and other sweet ingredients it’s a pleasant, inexpensive change. Soft drinks and a wide range of ice cream are the alternatives to beer in this light and airy Muslim establishment.

* In the small soi behind Chiang Inn Hotel, close to Khun Pandit’s excellent Tel Aviv restaurant, is Bacchus bar/restaurant and massage run by a charming big guy named Yai ("big")! The pad krapow guy is hot and succulent in this cool and cosy place.

* If exotic ales and other exotic liquids catch your palate, a long stop at The Red Lion in Loi Kroh is in order. They’re not cheap but what a refreshing change! Try Guinness and Boddingtons (in season); several dark bottled German wheat beers; e-Thirty-Three extra strong cider (8.4%) from South Australia and/or Two Dogs alcoholic lemonade from Adelaide. Refreshing, not too sweet and not too weak at 4.2%.

It’s from the label on the neck of every bottle of Two Dogs Lemon Brew, but in Very small print:

"Why do you ask? Mainly because you have never seen these two great hounds doing a big six wheeler deep in the lemon groves of Corkscrew Gulley."

BUT I DON’T GIVE A CLUCK!

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News

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Regulars

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David Hardy

.gifThe Drinks Page

Night Fowl

.gifLetters

.gifHeart to Heart

Picks

.gifAvoid Over-Stay - Or Else!

Several tourists and expats are now locked in Bangkok’s uncomfortable immigration detention centre because they have over-stayed their visas. (...).

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.gifMISS SUPAPORN. I am a single girl aged 27, single, 155cms tall, 50kgs weight, do not drink & do not smoke. I like computers, tour and travelling. (...).

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